Which ones do you choose, boiled or fried Bakmie Jowo

Have you been eating noodles java? Mi Java's beginnings came from Java, rather than Yogya area. But now many are sold everywhere. Even in Yogya could find the best one. Java Noodles somehow different ingredients with china noodles or other noodles. Among other typical ingredients are walnut, shrimp. These noodles cook with charcoal and specific taste and flavor and the price is quite cheap. Just spend a budget about 6000 till 10.000 rupiahs for the best and the most delicious ones. Goods sold here which is noodles, no boil noodles, fried noodles, noodle nyemek (slightly wet), fried rice, boiled rice, magelangan (mixed rice noodles), and others, snacks such as tempeh know bacem, as well as drink- beverages.

As a staple food java is mi mi, mi can be yellow (wet / dry), white noodles or vermicelli, chicken, vegetables like green onions, leaf sledri, caisim, cabbage, tomatoes, cucumbers, etc.. Marinade a bit different with china noodles or other noodles, among other distinctive flavor that no candle, prawn or shrimp. Besides these ingredients, there are also garlic, onion, pepper, and others. It depends on how to choose the fresh ingredients. Come to Yogya and serve you with Bakmie Jowo...!!